newsgathers

Nestled in the serene Litchfield Hills of Connecticut, Winvian stands as a testament to the harmonious blend of rustic agricultural heritage and upscale hospitality. This exclusive resort, originally a late 18th-century farmstead, has been transformed into a haven where a working organic farm directly supplies its acclaimed five-diamond dining experiences. Beyond its culinary excellence, Winvian boasts a globally recognized spa and a collection of uniquely designed accommodations, offering guests an unparalleled escape into nature coupled with sophisticated comfort and a myriad of engaging activities.

An Exquisite Retreat in Connecticut's Countryside

In the expansive and picturesque Litchfield County, Connecticut, a region celebrated for its idyllic countryside, vibrant autumn foliage, and charming historic settlements, lies Winvian. This distinguished luxury resort, conceived by Maggie Smith and Heather Smith Winkelmann, first welcomed guests in 2006. It comprises 18 distinctive cottages and a suite within the original Seth Bird House, each meticulously designed by various architects to offer a diverse array of styles. Among these, the 'Helicopter' cottage, featuring a restored 1968 helicopter as its centerpiece, and the 'Stone Cottage,' with its impressive floor-to-ceiling stone fireplace and heated floors, exemplify the resort's commitment to imaginative and luxurious design. Winvian's culinary scene is a highlight, epitomizing the farm-to-table philosophy. The celebrated Restaurant at Winvian, an elegant and luminous space, serves exquisite breakfast and dinner menus, emphasizing fresh produce from the resort's own three-acre farm and greenhouses. Guests can savor farm-fresh eggs, artisanal French toast, and bread from a local bakehouse, or indulge in a sophisticated seasonally rotating prix-fixe dinner. For a more relaxed meal, Maggie's Tavern offers elevated comfort food such as farm beet soup and handmade ricotta ravioli. Beyond dining, the 113-acre estate offers a wealth of activities. The Spa at Winvian, recognized as the best spa in the U.S. by Conde Nast Traveler, provides a sanctuary for rejuvenation with its extensive menu of massages, facials, and wellness programs. Other amenities include an outdoor swimming pool, bike rentals for exploring the grounds, and engaging cooking classes and wine tastings. Situated in Morris, Connecticut, Winvian is approximately a three-hour drive from both New York City and Boston, with Bradley International Airport a convenient 45 miles away. While the resort is open year-round, the period from May to November is particularly ideal for outdoor pursuits, with the fall months offering a spectacular display of autumnal colors across the Litchfield Hills. The resort's concierge can also arrange off-property excursions, including horseback riding, private helicopter tours, and visits to nearby attractions such as the White Memorial Conservation Center and the charming towns of Litchfield and Cornwall.

Winvian offers a compelling model of how luxury and sustainability can coexist, demonstrating a deep respect for both the natural environment and local heritage. Its dedication to farm-to-table dining not only ensures exceptional culinary experiences but also promotes a healthier, more conscious approach to food. The resort's unique accommodations and world-class spa facilities illustrate the potential for creative design and holistic well-being to be integrated into a single, cohesive vision. Winvian serves as an inspiring example for the hospitality industry, highlighting the value of authenticity, local engagement, and a commitment to providing guests with enriching, memorable experiences that transcend conventional luxury.