Las Vegas's Harry Reid International Airport, renowned for its efficiency and accessibility, is on the cusp of unveiling a significant enhancement to its premium offerings. Come 2026, the airport will host 'Sidecar by The Centurion Lounge,' an exclusive American Express establishment. This sophisticated, speakeasy-inspired retreat is meticulously crafted for Platinum and Centurion cardholders, aiming to deliver a serene and upscale respite amidst the airport's energetic atmosphere. Unlike typical, bustling airport lounges, Sidecar envisions a swift, opulent escape that reimagines the conventional pre-flight waiting area, offering a distinct and refined experience for its esteemed clientele.
Strategically positioned adjacent to the existing Centurion Lounge within Concourse D, Sidecar promises an aesthetic deeply rooted in classic speakeasy charm. Guests can anticipate an environment characterized by subdued illumination, sumptuously comfortable seating, and an overall mood that evokes an elegant hideaway rather than a standard terminal facility. This deliberate design choice aims to provide a more intimate and exclusive setting. Sidecar caters specifically to the discerning traveler who values efficiency and elevated service, a departure from the extensive, buffet-style experience found in larger Centurion Lounges. The vision behind Sidecar is to perfectly accommodate those with brief layovers or quick lounge stops, offering premium service without the customary delays.
Entry to Sidecar will be seamlessly integrated for qualifying cardholders, requiring no additional fees beyond the standard Centurion Lounge access. This privilege extends to American Express Platinum and Centurion card members, who, despite annual card fees, gain year-round access to these premium facilities. The lounge distinguishes itself with table-side service featuring a rotating selection of meticulously curated small plates and expertly crafted cocktails. The gastronomic program is the brainchild of the Culinary Collective, an assembly of celebrated chefs and mixologists. This elite team ensures that Sidecar’s culinary offerings uphold the high standards of the Centurion Lounge, which has garnered accolades for its chef-driven menus.
A distinctive feature of Sidecar is its unique access requirement: travelers must enter within 90 minutes of their boarding time. This intentional constraint underscores the lounge's purpose as a quick, yet luxurious, pre-flight haven, designed to alleviate the tedium of crowded gate areas rather than serve as a lengthy waiting space. This innovative approach reflects a growing trend in airport services, moving towards more focused and personalized offerings. By catering to travelers seeking tailored service in a sophisticated environment, Sidecar aims to offer a refined alternative to the often-overcrowded conventional lounges, ensuring a more bespoke and tranquil beginning to any journey.